1. Moderation, Not Deprivation: Allow yourself treats but in moderation. Choose your indulgences wisely and savor them without guilt.

2. Mindful Eating: Prioritize conscious eating by savoring each bite, chewing slowly, and paying attention to hunger cues. This helps prevent overeating.

3. Plan Ahead: Plan your meals and snacks in advance, making healthier choices available. Bring a nutritious dish to gatherings to ensure healthier options.

4. Portion Control: Use smaller plates and utensils to manage portions. Avoid going back for seconds immediately; give yourself time before considering more food.

5. Stay Hydrated: Drink water before meals to curb hunger. Sometimes, our bodies confuse thirst with hunger, leading to unnecessary snacking.

6. Physical Activity: Maintain your exercise routine or incorporate physical activities into your holiday schedule. It helps balance out extra calories and reduces stress.

7. Mindset Shift: Focus on the social aspect of gatherings rather than just the food. Engage in conversations, games, or activities to distract from continuous eating.

8. Smart Substitutions: Swap high-calorie ingredients in recipes for healthier alternatives. For instance, use Greek yogurt instead of sour cream.

9. Mindful Drinking: Be conscious of liquid calories from alcoholic beverages and sugary drinks. Opt for lighter options or dilute with water or soda water.

10. Self-compassion: Don’t be too hard on yourself. If you veer off your plan, acknowledge it, and get back on track without self-criticism. It’s about progress, not perfection.

Remember, the holidays are a time for enjoyment, but with mindful choices, you can maintain a healthy balance between celebration and your weight loss goals.